Noma in Copenhagen, Denmark: This restaurant is known for its innovative and creative take on Nordic cuisine.
Maido in Lima, Peru: This restaurant serves up traditional Peruvian dishes with a modern twist. It has been awarded two Michelin stars and has been ranked number one in Latin America
Asador Etxebarri in Axpe, Spain: This restaurant is known for its wood-fired grilled meats and seafood. It has been awarded two Michelin stars
Eleven Madison Park in New York City, USA: This restaurant serves up modern American cuisine with a focus on seasonal ingredients.
Mirazur in Menton, France: This restaurant serves up Mediterranean cuisine with a focus on local produce. It has been awarded three Michelin stars and has been ranked number
Atelier Crenn in San Francisco, USA: This restaurant serves up modern French cuisine with a focus on female empowerment. It has been awarded three Michelin stars.
Sushi Yoshitake in Tokyo, Japan: This restaurant serves up omakase (chef's choice) sushi that is considered to be some of the best in the world.
Dinner by Heston Blumenthal in London, UK: This restaurant serves up modern British cuisine with a focus on molecular gastronomy.
Dawat in New Delhi, India: This restaurant serves up traditional Indian cuisine with a focus on regional dishes.
Zutto in Seoul, South Korea: This restaurant serves up Korean barbecue that is cooked tableside.